Mexico Organic Chiapas, Motozintla

Motozintla de Mendoza, located in the Chiapas Highlands, is the source of this organic Chiapas coffee. The coffee is grown in naturally shaded farms at 1200-1750masl, thanks to the region's abundant rainfall and nutritious soil. Chiapas shares its complex characteristics with neighboring Guatemala, resulting in a delicately balanced flavor profile of chocolate tones and bright acidity. For over a century, Soconusco has been a major producer of coffee for export, with over a third of its arable land dedicated to coffee cultivation.